
For the week of March 8, 2010

Monday-Thursday
Monday Nights - All You Can Eat Spaghetti |
$6.99 |
with two meatballs
* Dine-In Only *
* Dine-In Only *
This Weeks Featured Items
Coconut Shrimp |
A generous helping of delicious tail-on shrimp butterflied and coated with a shredded coconut breading for a uniquely sweet crunch; served with an awesome sweet chili sauce with fresh mango. $10
Entrees
~~~ |
Pesto Shells |
Three pasta shells stuffed with a blend of Italian cheeses topped with grilled chicken, our homemade pesto cream sauce and lots of mozzarella cheese then baked to a golden brown. $15
Veal Parmigiana |
Breaded veal, deep fried to a golden brown, topped with melted mozzarella and cheddar cheeses and served on a bed of homemade spaghetti with our traditional red sauce. $14
Linguini Pomodoro |
Homemade linguini tossed with fresh Roma tomatoes, basil, garlic, olive oil, fresh Parmesan cheese and your choice of grilled chicken breast or grilled shrimp.
With grilled chicken $13
With grilled shrimp $15
With both chicken & shrimp $17
With grilled chicken $13
With grilled shrimp $15
With both chicken & shrimp $17
Dessert
Giant Apple Dumpling |
A whole apple filled with cinnamon and sugar, wrapped in pastry dough and baked to a golden brown then topped with cinnamon sauce; served ala mode with vanilla ice cream topped with Mrs. Richardson’s caramel. $6
Beer of the Month
O’Hara’s Irish Stout |
A full bodied and luxuriously smooth stout with a discernible roast bite. A great Irish beer to celebrate St. Patty’s month!

Weekend Features
Bacon and Blue Cheese Chips |
Our hot chips topped with chopped Roma tomatoes, bacon bits, cheddar blue cheese crumbles, and green onions; then drizzled with a delicious chipotle ranch. $8
Entrees
~~~ |
Tavern Battered Cod |
Three large pieces of flaky deep fried tavern battered cod with your choice of fries, hot chips or onion rings; served with our homemade tartar sauce. $13
Tortellini with Shrimp & Fresh Vegetables |
Cheese filled Tortellini tossed with delicious grilled shrimp, fresh broccoli, cauliflower, carrots and our creamy Alfredo sauce; topped with fresh Parmesan cheese. $17
Stuffed Shells with Meat Sauce |
Three pasta shells stuffed with a blend of Italian cheeses topped with our homemade meat sauce and lots of mozzarella cheese then baked to a golden brown. $15
Add a meatballs or Italian sausage for $2
Add a meatballs or Italian sausage for $2
Dessert
Strawberry Avalanche |
A mini chocolate bundt cake served with a huge scoop of vanilla ice cream and topped with fresh strawberries and whip cream. $5
Beer of the Month
O’Hara’s Irish Stout |
A full bodied and luxuriously smooth stout with a discernible roast bite. A great Irish beer to celebrate St. Patty’s month!